So Nick says to me, "Minh, what if I want some culture and a little more substance than a PB&J?" Well, good question bud, here's how you make some cold-weather-ready Pho:
Ingredients:
-Beef broth
-Bean sprouts
-Thick flat rice noodles
-One big piece of lean BEEF!
-Black pepper, mints, basils, chile, whatever you want
-Fish sauce, Sriracha, hoisin, whatever
Step 1: Bring water to a boil
Step 2: Warm up beef broth on medium low heat
Step 3: Add whatever you want to the broth (sauce, chile, peppers, basils, etc.)
Step 4: Slice the beef into thin slices
Step 5: Cook the noodles for 30 secs-1 min
Step 6: Cook the bean sprouts for 5 mins
Step 7: Dip the beef slices for a few secs until pink
Step 8: Put all the pieces together in the biggest bowl you can find
Step 9: Enjoy it by your reef tank